Description
INGREDIENTS: sugar, corn starch, partially hydrogenated vegetable oil (cottonseed and/or soybean), soy lecithin, dextrin, confectioners’ glaze, natural and artificial flavor and color, carnauba wax, whey, nonfat milk, cocoa, carob, sorbitan tristearate, salt, xanthan gum
Contains soy and milk. May contain trace amounts of wheat, eggs, and tree nuts.
Cindy Ewaka –
Love these sprinkles. Such a BEAUTIFUL array of red, white and blue!!
Danielle –
Fresh April Sprinkles really deserves 10 stars! I love being the person to bring the holiday themed item to the party! These All-American Sprinkle blend did not disappoint. They taste yummy and added a whole lot of pizzazz to my red, white, and blue cupcakes!
Samantha F –
These sprinkles are super cute and I got SO many compliments at our 4th of July bbq! They are the perfect addition to any dessert and would be great for Memorial Day, Labor Day, or even viewing parties for the World Cup! We added them on top of strawberry pretzel salad, but also thought about making sugar cookies, cupcakes, or strawberries dipped in chocolate with sprinkles on top! You can’t go wrong
Danielle Michel –
Love this blend! Came just in time for the 4th of July and worked so good in the Fresh April Flours Cake Batter Dip recipe!!
Beverly D Philpott –
All American Sprinkle Blend is one of my favorites . . . mainly because of the “Red, White, and Blue” colors! They really bring out the look on cupcakes and you’re never at a loss for how to decorate any dessert with them during Memorial Day, July 4th, or Labor Day picnics. You can’t go wrong with these “Patriotic” colors!!!
Daria Porreca –
I love the color/shape combo of this blend, especially the stars! These are a great way to dress up any plain store-bought goodies! 🙂
Louise Savarese –
So pretty! I may not bake often but I make a mean Rice Krispie Treat and love decorating for whatever holiday it is- even making a RKT turkey last Thanksgiving! Lynn’s beautiful, yummy sprinkles will definitely be my go to for holiday RKT creations from now on!